Swinton Park Cookery School - Full Day Premium Cookery Course

Product ID: 13902

Valid for 12 months

Masham

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£189.00

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About the experience

If you're a food enthusiast, you must try the cookery courses at Swinton Park Cookery School. The Full Day Premium Cookery Course is especially impressive, as you'll learn how to make mouth-watering dishes for any occasion, as well as seasonal treats and baking. What sets this cookery school apart is its stunning location - it's housed in the converted Georgian stables of Swinton Park in Masham, North Yorkshire. The kitchen is designed in a rustic farmhouse Shaker style, with plenty of granite worktop space and arched windows that offer a view of the courtyard and the adjacent castle hotel. Head Chef Marc Williams and his team of culinary experts lead the cookery courses. Marc has worked in Two AA Rosette and Michelin Bib Gourmand restaurants and has a passion for sustainability and the heritage and flavours of the Yorkshire Dales. The cookery school's ethos is based on using local and seasonal produce, which enhances the dishes' quality. Many of the school's fresh ingredients are sourced from Swinton Park's own walled kitchen garden, and meat and fish are sourced from the same estate. Cooking under the guidance of Chef Marc and his team is a great experience, and you'll learn how to create delicious dishes using the freshest ingredients. The classes have an enthusiastic and informal approach, which makes the learning process fun and enjoyable.

Overview

Cookery courses at the renowned Swinton Park School
Hosted by chef tutors Marc Williams and team
Courses receive top ratings on review websites
Huge range of full and a half day courses to choose from
This is a voucher for a Full Day Premium Cookery Course

Itinerary

Half or full day hands-on, practical cookery class
Choose from a wide range of cookery courses. There's a course to suit everyone!
Classes take place in a stunning country kitchen with breath-taking views of Swinton Estate Grounds and the Yorkshire Dales
Light lunch and refreshments are included

Course Types

Baking, Pastry and Desserts: Cover key techniques required in the world of baking, desserts and pastry
Artisan Bread Making: Develop your Artisan bread making skills and learn how to make exciting bread for day to day living
Seasonal: Make the most of Yorkshire's seasons by using what is grown locally during various times of the year
Meat and Poultry: Learn how to prepare, cook and carve a full Sunday Lunch
Wellness: Plant Based, Cooking for Better Health, Free From
International Dishes: Indian Masterclass, Italian Cuisine, Middle Eastern, South East Asian, Modern World Street Food

Premium Full Day Options

In addition to the standard course types vouchers can also be used for the following options