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Full Day Cookery Choice

Full Day Cookery Choice

Product ID: 13989
Valid for 12 months
Hertfordshire
LocationsShow Map
£199.00
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About the experience

If you are looking to add a few recipes to your repertoire this Full Day Cookery Course in Hertfordshire is perfect. The full day course is hosted by The Cooking Academy that offers a large list of classes to take: Indian class, Beginner’s class, Thai class, Fish class, Spanish tapas, Middle Eastern class, Nutritional class, Pastry and Dessert class, Vegetarian class, and Vietnamese class. All levels of cooking experience is welcomed at The Cooking Academy as the classes are tailored to suit your abilities. The academy has large kitchens and demonstration areas to make your culinary creations in. You can either choose to eat the dishes during the day or take them home to enjoy and share. So get your chef's hat on and get cooking!

  • Cook yourself around the world with these classes!
  • One day cooking courses at Rickmansworth in Herts
  • Vouchers are valid for a full range of lessons
  • Home from home and Luxurious kitchen setting

  • A 6 hour full day cookery course
  • Classes are tailored to suit your culinary abilities
  • You may choose to eat in or take away the dishes you have created
  • You will be able in a group of up to 6 participants on the day
  • The Cooking Academy boasts large kitchens and demonstration areas for each chef
  • Spectators are not permitted
  • It is recommended that comfortable clothing is worn as well as sensible footwear due to the practical nature of the class
  • No previous experience in cooking is necessary
  • Choose from the following classes:

Indian Class

  • Sample Asian spices and learn how to make a range of marinades, mains and desserts

Beginner's class

  • Master the skills of cooking everyday foods
  • Learn how to prepare and cook fish and create pasta sauces from scratch
  • Cook a range of nutritious suppers and Sunday Roasts

Thai Class

  • Use traditional Thai spices to create light and delicate dishes

Spanish Tapas

  • Prepare and cook a selection of famous tapas dishes using classic ingredients such as smoked paprika, chorizo, sherry and ham

Fish Class

  • Leon how to source fresh fish and get the most from buying and preparing delicious seafood

Middle Eastern Class

  • Prepare and cook middle easters dishes by blending an array of the aromatic spices such as cinnamon, cardamom, saffron and rich roasted cumin in order to create your delicious and authentic dishes

Nutritional Class

  • Cook and enjoy tasty and nutritional meals
  • Learn how to make guacamole on fast, poached egg on tomato fondue, see bass or mackerel with shaved fennel and salad, chicken fricassee with butternut squash and chickpeas

Pastry and Dessert Class

  • Make both sweet and savoury pastries from scratch
  • Once you have mastered the technique you will create recipes such as chicken and mushroom pie, feta and butternut squash filo tart, leek and gruyere parcel and apple tart
  • Learn how to make profiteroles, chocolate fondant, pan cotta with a fruit coulis and a cheesecake

Vegetarian Class

  • Learn how to create delicious supper recipes for vegetarians
  • some of the recipes include walnut, sage and garlic pesto lasagne, aubergine parmigiana, spinach, leek and feta cheese pastries and a butternut squash and chickpea tagine

Vietnamese Class

  • Prepare exotic meals using Asian herbs and spices

Information

Minimum Age: 16 years

  • Selected dates throughout the year
  • Classes usually run from 10am to 4pm

Locations

  • Hertfordshire
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