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  1. Experiences
  2. Food and Drink
  3. Cookery Lessons
  4. Full Day Patisserie and Viennoiserie Course Dorset

Full Day Patisserie and Viennoiserie Course Dorset

Full Day Patisserie and Viennoiserie Course Dorset Full Day Patisserie and Viennoiserie Course Dorset Full Day Patisserie and Viennoiserie Course Dorset
Full Day Patisserie and Viennoiserie Course Dorset
£195.00
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About the experience

Product ID: 16438

Spend a day mastering the art of buttery, flaky perfection on this hands-on patisserie and viennoiserie course in Dorset. Guided by Paul, a baking expert with over forty years in the trade, you'll learn how to craft authentic croissants and beautifully filled Danish pastries. From making almond paste and crème pâtissière to layering dough for that signature light texture, it's a full day of delicious discovery. Between bakes, take a wander around the charming working watermill before the best part of all - tasting your creations fresh from the oven.

  • Valid for 12 months
  • 1 Location in the UK
  • Flexible Booking
  • Gift Pack Options
  • Free Exchanges
  • Instant Delivery

About the Experience

Treat yourself to a full day of indulgent baking with this hands-on Patisserie and Viennoiserie Course in Dorset. Led by Paul, a true master of the craft with over forty years' experience, you'll learn how to create perfectly flaky croissants and beautiful, glossy Danish pastries that look almost too good to eat. The day begins with a warm welcome and coffee as you chat through the plan with your small group before rolling up your sleeves and getting stuck in. Under Paul's expert guidance, you'll make rich almond paste, silky crème pâtissière, and a sticky apricot glaze to give your pastries that irresistible shine. You'll also try your hand at the fascinating process of laminating dough to achieve those delicate, buttery layers that define great viennoiserie. While your pastries bake to golden perfection, you'll be treated to a tour of the charming working watermill where the class takes place, soaking in a bit of local history before the grand finale – tasting your freshly baked creations. This full-day experience is a wonderful way to add a touch of French flair to your baking skills, and it makes a thoughtful gift for anyone who loves a bit of culinary indulgence.

  • The minimum age for this experience is 15.

  • Please make sure to wear comfortable clothing, aprons will be provided.

  • Due to the nature of this experience it is not suitable for spectators.

    The maximum group size for this experience is 5.

  • This full day baking experience will start at 10am and finish at 5:30pm.

    This experience is available throughout the year (subject to availability).

    • Minimum Age: 15 years
    • This product is not eligible for promotional discount codes.

  • This experience takes place indoors, therefore won't be affected b the weather.

  • It's important to inform the course providers of any dietary restrictions or allergies when you book. They can advise you on what can be accommodated.

  •   1 Location in the UK

    • Cann Mills
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Restrictions

Minimum Age: 15 years

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