Sample Menu
Choice of 2 courses
Starters
PEA and MINT SOUP (V)
A vibrant pea and mint soup, served with warm ciabatta and butter
Available as a vegan option (VE)
6 CHICKEN WINGS
Succulent chicken wings tossed in BBQ sauce
BATTERED HALLOUMI (V)
Battered halloumi bites topped with a red chilli and spring onion garnish, dressed with peri-peri mayo
Mains
STEAK and ALE PIE
Steak and Ruddles Ale pie served with garden peas, Merlot beef dripping gravy and your choice of buttered mash or triple-cooked chips
FISH and CHIPS
Hand-battered Atlantic cod with garden peas, chunky tartare sauce, triple-cooked chips and charred lemon
CHICKEN KYIV
Freshly breaded chicken fillets topped with a garlic and herb butter, served with house seasoned fries and dressed leaves
SALMON and VINTAGE CHEDDAR FISHCAKES
Fishcakes served with rocket salad and chunky tartare sauce
CHICKEN SALAD (N)
Sour cream base with rocket, baby gem, blistered vine tomatoes, roasted peppers, red onion, white chicory, grilled chicken and a smoky tomato relish
HALLOUMI SALAD (V)(N)
Sour cream base with rocket, baby gem, blistered vine tomatoes, roasted peppers, red onion, white chicory, grilled halloumi and a smoky tomato relish
VINTAGE CHEDDAR and BACON BURGER
Glazed linseed bun, aged beef burger, Beechwood smoked bacon and a melting slice of 1833 Barber’s Vintage Cheddar. Served with house seasoned fries and East Coast IPA BBQ relish
BEYOND MEAT® BURGER (VE)
Glazed linseed bun, Beyond Meat® burger, melting vegan slice and BBQ roasted red onions. Served with house seasoned fries and a peri-peri mayo dip
KOREAN CHICKEN BURGER
Glazed linseed bun, crispy chicken fillet, Korean BBQ sauce, spring onion and red chilli. Served with house seasoned fries and East Coast IPA BBQ relish
Dessert
CHOCOLATE CARAMEL TORTE (V)
A luscious chocolate and salted caramel torte served with Jersey clotted cream ice cream
STICKY TOFFEE PUDDING (V)
Indulgent and rich classic 480kcal served with Jersey clotted cream, ice cream, or custard
CLOTTED CREAM ICE CREAM (V)
Vegan option available (VE)