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Chefs Table Dining Five Course Lunch

Chefs Table Dining Five Course Lunch
£65.00
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Details for the Chefs Table Dining Five Course Lunch

Product ID: 18091

Take your seat at the Chef’s Table at Swinton Park for an intimate five-course dining experience in the heart of Yorkshire. Set in the professional kitchen of the converted stables, the Chef’s Table seats just 12 guests around a granite island, giving you a front-row view as talented chefs prepare each dish. Your experience begins with a welcome drink and canapés in the Morning Room before you take your seat at the Stables table for your five-course lunch. Watch the chefs at work, pick up culinary tips and enjoy beautifully presented dishes featuring seasonal ingredients, including produce grown and reared on the Swinton Park estate. An optional wine flight can also be purchased on the day to complement your meal. Perfect for food lovers, this five-course Chef’s Table lunch combines exceptional food with a unique behind-the-scenes dining experience.

  • Valid for 12 months
  • North Yorkshire
  • Flexible Booking
  • Gift Pack Options
  • Free Exchanges
  • Instant Delivery
Overview

  • Enjoy an unforgettable culinary and dining experience hosted by the Cookery School chef and a dedicated server
  • Seasonal drink on arrival
  • Enjoy a delicious 5-course lunch
  • This voucher is valid for One person

Frequently Asked Questions - Food and Drink Experiences
  • What is included in a food and drink experience?
  • Experiences range from dining vouchers and afternoon teas to tasting sessions and cookery classes. Full details are shown on each experience.
  • Are drinks included?
  • Some experiences include drinks, while others offer them as optional extras.
  • Are experiences available on weekends?
  • Many experiences are available on weekends, but availability may vary by venue.
View All Food and Drink FAQs
  • Chef's table experience:

    • Enjoy an unforgettable culinary and dining experience hosted by the Cookery School chef and a dedicated server
    • Seasonal drink on arrival
    • Saturday Lunchtime option: 5 course lunch
    • Estate to plate dining experience at Swinton Estate
    • Led by Head Chef, Jamie Keeble
    • Seating is up to just 12 guests for an immersive and precise experience
    • Dietaries - Able to accommodate Vegetarian/Pescetarian/No Shellfish requests and if guests are pregnant. Unfortunately Gluten free and Dairy free options are not possible
    • Optional wine pairing available for £85 per person, payable when booking your date
    • Minimum age 18
    • Saturday Lunch - Saturdays from 12:30pm

    Location:

    • Swinton Park Estate, Ripon, North Yorkshire
    • Minimum Age: 18 years
  •   1 Location in the UK

    • North Yorkshire
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Restrictions

Minimum Age: 18 years

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